Chocolate Mint Float

Written By Cocktail Barista

  • 6 oz Cold Coffee

  • 1 oz Crème de Menthe

  • 1 oz Crème de Cacao

  • 1 scoop Chocolate Ice Cream

Add coffee, crème de menthe, and crème de cacao in cocktail shaker with ice. Shake and strain into highball glass. Add scoop of chocolate ice cream. Add straw and mint leaves for garnish.

Cocktail Barista
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