Mississippi Mud

Written By Cocktail Barista

  • 2 oz Cold Coffee

  • 1 oz Tennessee Whiskey

  • 1 oz Coffee Liqueur

  • 1 scoop Chocolate Ice Cream

Blend coffee, Tennessee whiskey, coffee liqueur, and ice cream in blender. Pour into ground coffee rimmed hurricane glass and top with chocolate shavings.

Cocktail Barista
Previous

Not A Good Idea
Next

Manhattan Buzz